Brunch is one of my most favorite meals of the day. You can’t really go wrong combining two meals into one, right? Brunch foods have a wide range and can appeal to any eater, no matter what your taste buds or dietary needs are... Read More
Submitted by SacFoodies on Wednesday, December 17th, 1:02 pm
I love baking any time of the year, but there is something about baking around the holidays that is extra special. My 4-year-old has been begging to make Christmas cookies for weeks, so I wanted to find a recipe that would be simple enough for him to really help. I found this recipe on the Cookies and Cups blog and it was the perfect mom/toddler cookie to tackle. I loved the soft, fluffy texture of the cookies and even though there are 2 cups of sugar in it, oddly they weren’t too sweet.
Submitted by SacFoodies on Sunday, December 14th, 11:05 am
I have to admit, before making these blackberry beauties, I was very intimidated at the idea of making cheesecake. The Springform pans, the homemade crusts, those dreaded crevasses and cracks down your cake! So much could go wrong! I had resigned to eat store bought cheesecake for life – until I found the recipe for these simple Blackberry Cheesecake Squares... Read More